We've never yet sailed between Sackets Harbour and Oswego. Wind seems to always be absent, or against us. No different this trip. Motored all the way there, on a beautiful summer day. We enjoyed dinner at the Tin Pan Galley last year, and went back again. Food was great, but some of the plating was a little odd. For appetizer, Ed had an interesting take on french onion soup - wonton wrappers filled with sauted onions, covered in cheese, floating in broth, with croutons. I had the ahi tuna - very tasty, but the plate was too busy.